Crispy Fish Sticks (Print Version)

# Ingredients:

01 - 8 frozen fish sticks.

# Instructions:

01 - Heat air fryer to 400°F/200°C for 3 minutes.
02 - Place fish sticks in basket, don't overlap.
03 - Cook 8 minutes at 400°F/200°C.
04 - Flip sticks over.
05 - Cook 4-5 minutes more until crispy.

# Notes:

01 - No need to thaw.
02 - Cook from frozen.
03 - Don't overcrowd basket.
04 - Work in batches if needed.
05 - No extra oil needed.

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