Chocolate Peanut Butter Cups (Print Version)
# Ingredients:
01 -
1/2 cup creamy peanut butter
02 -
1/2 cup honey or corn syrup
03 -
3 cups Rice Krispies cereal
04 -
1 cup semi-sweet chocolate chips
05 -
1/2 cup peanut butter chips
06 -
1 tsp vanilla extract
07 -
Pinch of salt
# Instructions:
01 -
Line a muffin tin with paper liners or lightly grease each compartment.
02 -
In a large microwave-safe bowl, combine peanut butter and honey or corn syrup. Heat in 30-second intervals, stirring after each, until melted and smooth.
03 -
Add the Rice Krispies cereal to the melted peanut butter mixture, stirring until all pieces are evenly coated.
04 -
Spoon the cereal mixture into prepared muffin cups, pressing gently to create an even layer.
05 -
In another microwave-safe bowl, combine semi-sweet chocolate chips and, if desired, peanut butter chips. Microwave in 30-second intervals, stirring each time, until fully melted and smooth. Stir in vanilla extract and a pinch of salt.
06 -
Spread the melted chocolate mixture evenly over the cereal base in each muffin cup.
07 -
Refrigerate for approximately 30 minutes, or until the chocolate is firm. Once set, serve and enjoy.