Crescent Rolls Cheesecake Delight (Print Version)
# Ingredients:
→ Crust
01 -
1 can crescent roll dough
02 -
2 tablespoons melted butter
03 -
1/4 cup sugar
→ Cheesecake Filling
04 -
8 ounces cream cheese, softened
05 -
1/4 cup sugar
06 -
1 egg
07 -
1 teaspoon vanilla extract
08 -
2 tablespoons honey, optional
# Instructions:
01 -
Preheat oven to 350°F (175°C). Grease a baking dish.
02 -
Unroll crescent dough and press it into the bottom of the dish to form a crust. Brush with melted butter and sprinkle with sugar.
03 -
Beat cream cheese and sugar until smooth. Add egg, vanilla, and honey (if using), and mix until combined.
04 -
Pour cheesecake filling over the dough and spread evenly. Bake for 25-30 minutes until golden and set. Let cool before slicing.