Quick Hot Cheesy Sandwich (Print Version)
# Ingredients:
→ Proteins & Dairy
01 -
8 oz boneless chicken breasts or thighs, trimmed of excess fat
02 -
4 slices provolone cheese
→ Produce
03 -
1/2 medium red bell pepper
04 -
1/2 medium green bell pepper
05 -
1/2 large onion
→ Pantry & Oils
06 -
2 tablespoons avocado oil, divided
07 -
2 sausage rolls
→ Seasonings
08 -
1/2 teaspoon garlic powder
09 -
1 teaspoon Italian seasoning
10 -
Salt and black pepper to taste
# Instructions:
01 -
Season the chicken all over with salt, pepper, and 1/4 tsp garlic powder. Let rest at room temperature while prepping other ingredients.
02 -
Thinly slice the bell peppers and onions. Set aside.
03 -
Heat 1 tablespoon oil in a large skillet over medium heat. Cook chicken 3-4 minutes per side until done. Move to a cutting board and cover with foil.
04 -
Add remaining oil to skillet. Add peppers, onions, remaining garlic powder, Italian seasoning, salt and pepper. Cook on medium-high until tender and lightly charred, 6-8 minutes.
05 -
Slice chicken into strips and mix with vegetables. Split mixture into two piles, top with cheese until melted. Warm rolls and fill with the chicken mixture. Serve hot!
# Notes:
01 -
You can substitute avocado oil with vegetable, canola, or olive oil
02 -
Yellow or white onion both work great in this recipe
03 -
Try Cheese Whiz or White American cheese as alternatives to provolone
04 -
Artesano, Amoroso rolls, deli subs, or hoagies all work well for the bread