01 - 
                In a large mixing bowl, combine the rolled oats, peanut butter, honey, mini chocolate chips, chopped nuts, dried fruit, ground flaxseed, chia seeds, vanilla extract, and a pinch of salt. Mix until the ingredients are well combined.
              
              
              
                02 - 
                Gently fold in the mini M&M's, stirring until they are evenly distributed throughout the mixture.
              
              
              
                03 - 
                Using clean hands or a small cookie scoop, roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
              
              
              
                04 - 
                Once all the mixture has been formed into balls, refrigerate for at least 30 minutes to firm up.
              
              
              
                05 - 
                Transfer to an airtight container and store in the refrigerator. Enjoy chilled for the best texture and taste.