01 -
In a large mixing bowl, combine the rolled oats, peanut butter, honey, mini chocolate chips, chopped nuts, dried fruit, ground flaxseed, chia seeds, vanilla extract, and a pinch of salt. Mix until the ingredients are well combined.
02 -
Gently fold in the mini M&M's, stirring until they are evenly distributed throughout the mixture.
03 -
Using clean hands or a small cookie scoop, roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
04 -
Once all the mixture has been formed into balls, refrigerate for at least 30 minutes to firm up.
05 -
Transfer to an airtight container and store in the refrigerator. Enjoy chilled for the best texture and taste.