Pomegranate Ice Cream Delight (Print Version)
# Ingredients:
01 -
2 cups pomegranate juice
02 -
1 cup heavy cream
03 -
1 cup sweetened condensed milk
04 -
1 teaspoon vanilla extract
05 -
1 tablespoon lemon juice
06 -
A pinch of salt
# Instructions:
01 -
In a mixing bowl, combine pomegranate juice, heavy cream, sweetened condensed milk, vanilla extract, lemon juice, and salt. Stir until thoroughly mixed.
02 -
Pour the mixture into an ice cream maker and churn following the manufacturer’s instructions until it reaches a soft serve consistency.
03 -
Transfer the churned ice cream into a container and freeze for at least 4 hours, or until firm.
04 -
Scoop the ice cream into serving dishes and enjoy.